Chef’sChoice 1520 AngleSelect Diamond Hone Electric Knife Sharpener

November 22, 2009 by admin  
Filed under Chef Knives

  • Electric 3-stage knife sharpener for straight, serrated, single-, and double-bevel knives
  • Puts a sharp edge on European/American (20 degree) and Asian-style (15 degree) knives
  • Patented flexible stropping/polishing disks for a microscopically polished edge
  • 100-percent diamond abrasives sharpen and hone; knife guides
  • Measures 12 by 6-1/5 by 6-2/5 inches; 3-year limited warranty

Product Description
Chef’s Choice Diamond Hone Angle Select Model 1520 is the world’s most versatile sharpener designed to sharpen Asian, European and American style knives. It is engineered to provide astonishingly sharp edges using highly precise knife guides that automatically position the knife. The multi-stage sharpening system features 100% diamond abrasives and patented flexible stropping polishing discs that create a gothic arch edge structure recognized for incredible sharpn… More >>


Chef’sChoice 1520 AngleSelect Diamond Hone Electric Knife Sharpener

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Pure Komachi 2 Series 8-Inch Chef’s Knife

November 22, 2009 by admin  
Filed under Chef Knives

  • Great for large and small jobs, the 8-inch Chef’s Knife blends all the elements of great design for slicing, mincing, and chopping
  • High-carbon stainless-steel blade retains super-sharp edge over time
  • Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade
  • Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
  • Handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip; dishwasher safe

Product Description
Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminating food-for instance, by using the knife you’ve just used to cut meat on the vegetables. The bold blade colr is achieved by bonding food-safe fda approved resin to high-carbon stainless-steel blades. This non-stick c… More >>


Pure Komachi 2 Series 8-Inch Chef’s Knife

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Chef’s Choice Pronto Santoku/Asian Manual Knife Sharpener

November 22, 2009 by admin  
Filed under Chef Knives

  • Fastest manual sharpener on the market: first stage sharpens, second stage hones and polishes
  • Diamond abrasives are used in both stages: diamond wheels hold their shape, can sharpen any alloy, and there is no need to use messy water or oil while sharpening
  • Precise bevel angle control for an ultra sharp 15-degree asian style edge
  • For straight and serrated santoku and other double-bevel asian style knives
  • Can be used left or right handed, Soft touch handle provides easy and secure grip

Product Description
Chef’s Choice 463 pronto manual asian/santoku sharpener is the fastest manual sharpener on the market. The 463 includes two stages, one for sharpening and a second for honing/polishing for a razor-sharp, arch- shaped edge that is strong and durable. 100-Percent diamond abrasives are used in both stages 1 and 2, and the diamond abrasive wheels will hold its shape indefinitely, (unlike ceramic wheels which lose shape over time). The criss-cross sharpening technology c… More >>


Chef’s Choice Pronto Santoku/Asian Manual Knife Sharpener

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Victorinox 3-Piece Fibrox Chef’s Knife Set

November 22, 2009 by admin  
Filed under Chef Knives

  • Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland.
  • Patented fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; nsf approved
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
  • Set of 3 knives makes an excellent gift for the home chef; includes 4-inch paring knife, 8-inch slicer, 10-inch chef’s knife

Product Description
Our high carbon, stainless steel blades are hand finished in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpended over and over again. Each Victorinox knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Our patented Fibrox handles are hygienic, dishwasher safe and slip-resistant. All Victorinox cutlery products are backed by a lifetime… More >>


Victorinox 3-Piece Fibrox Chef’s Knife Set

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Victorinox Cutlery 10-Inch Chef’s Knife, Black Fibrox Handle

November 22, 2009 by admin  
Filed under Chef Knives

  • A powerful tool for slicing, cutting, chopping, mincing, and dicing; light weight and long blade make it great for cooks with larger hands and frequent big chopping jobs
  • High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
  • Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

Product Description
The R H Forschner by Victorinox Chef’s Knife features an 10-inch blade that is 2.25-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist ten… More >>


Victorinox Cutlery 10-Inch Chef’s Knife, Black Fibrox Handle

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