A Beautiful Bowl of Soup: The Best Vegetarian Recipes
Product Description
No, there is no chicken stock in this soup. What you’ll find here is page after glorious page of the loveliest, most delicious soups and stews – each and every one entirely vegetarian. Brimming with international flavors, Paulette Mitchell’s easy-to-follow recipes are paired with unique accompaniments, garnishes, and toppings that add tremendous visual appeal. Witness hearty Pumpkin Stew baked and served in a pumpkin shell; classic onion soup updated with crunchy go… More >>

A Beautiful Bowl of Soup: The Best Vegetarian Recipes
Vegetarian: Tasty Recipes for Every Day
Product Description
With more than 200 vegetarian recipes covering every cooking style and occasion, The Complete Vegetarian Cookbook is an indispensable reference for every cook. Designed for easy use, every recipe is accompanied by a beautiful photograph of the finished dish as well as clear step-by-step photographs showing the techniques involved. Every recipe is written in a clear and concise style that inspires confidence and has been double-tested in our test kitchens by a team o… More >>

Vegetarian: Tasty Recipes for Every Day
The World in your Kitchen: Vegetarian recipes from Africa, Asia and Latin America for Western kitchens
- ISBN13: 9781904456209
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
Product Description
“If you believe we are one world and our survival depends on inter-dependency rather than independency, then, in terms of food and cooking, this is the book for you . . . the most delicious recipes even a novice can make-it’s all in The World in your Kitchen.”-Julie Christie “Troth Wells makes a valuable contribution to moving towards a more sustainable world with The World in your Kitchen.”-Marilyn Borchardt, Food First (Institute for Food and Development), San… More >>

The World in your Kitchen: Vegetarian recipes from Africa, Asia and Latin America for Western kitchens
Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant
- ISBN13: 9780553091397
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
Product Description
The opening of Greens Restaurant on San Francisco Bay in 1979 changed forever the image of vegetarian cooking in America. From the restaurant’s imaginative mix of casual elegance, exciting tastes, and a subtle message of health and harmony, a distinctive cuisine was born that has continued to bring joy to many thousands of diners every year as well as to the hundreds of thousands of readers who delight in The Greens Cookbook. In its latest incarnation, the restaura… More >>

Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant
The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating
Product Description
This uniquely accessible collection draws together the best vegetarian recipes of Italy-350 in all. ‘Pasta and pizza may be Italy’s most eye-catching exports, but it is the country’s varied and sensible use of vegetables that provides the best inspiration for American cooks,’ writes Jack Bishop. ‘Asparagus spears coated with a little olive oil and roasted to intensify their flavor; thick slices of country bread grilled over an open fire and topped with diced tomatoe… More >>

The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating







